How To Make Biltong With A 5 Year-Shelf Life Or More

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Biltong is a delicious snack that millions of people love to have. It is a kind of dried and cured meat and it is widely popular in South Africa, Botswana, Namibia, and Zimbabwe. Different kind of meats is used for producing Biltong in different regions, which include game meat, beef, and some other types of … Read more…

The post How To Make Biltong With A 5 Year-Shelf Life Or More was written by Rhonda Owen and appeared first on Prepper’s Will.