Food Dehydrator

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A food dehydrator is essentially an oven. However unlike a conventional oven it’s a low temperature oven. Why do they call it a food dehydrator? Because it’s designed to draw out the moisture from food. To dry it out. Why would you want to dry out your food? Because certain foods that have been sufficiently dried out will be able to preserve without freezing or refrigeration. Foods that have been properly dried with a dehydrator will retain most of their nutrients. How does a food dehydrator work? It’s an enclosed space that typically contains food trays, a heater, a circulating

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